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MENU


STARTERS



Soup of the Day
Served with bread and butter
£8


Halloumi Fries
With a salad garnish and sweet chilli dipping sauce
£7


Southern Fried Chicken Strips
Served with a salad garnish and BBQ sauce
£9


Salt and Pepper Calamari
Served in a sweet chilli sauce on a bed of mixed leaves and red onion
£9


Nachos
Tortilla chips topped with cheese served with Salsa, Guacamole, and Sour Cream.
£8



PUB CLASSICS



Ham, Egg and Chips
£15


Breaded Wholetail Scampi
served with chips, lemon wedge and a salad garnish
£15


Chicken Tikka Masala
served with rice and garlic coriander naan bread
£16


Fish and Chips
Served with lemon wedge and peas
£17


Braised Shin of Beef Pot Pie
Served with a puff pastry lid, chips and vegetables
£17


Chili Con Carne
Mild Chilli served with rice and tortilla chips
£15


Vegan Spicy Three Bean Chilli
Served with rice and tortilla Chips
£15


Cajun Chicken Alfredo
Cajun Chicken in a creamy sauce with penne pasta, roasted red peppers and broccoli served with garlic bread
£17


Pesto Pasta
Penne pasta in pesto sauce with sun dried tomatoes and spinach, served with garlic bread
£15


Hunters Chicken
Chicken Breast topped with BBQ sauce, smoked bacon and cheese. Served with chips and salad
£16


Gammon and Eggs
Served with grilled tomato, onion rings, chips and peas
£18


10oz Sirloin Steak
with chips, tomato and peas
£24
My New Option
add peppercorn or blue cheese sauce £4


Mixed Grill
5oz steak, 5oz gammon, chicken, sausage and egg served with chips, tomato and peas
£29



BURGERS
Burgers are served in a bun with lettuce, mayo, sliced tomato and red onion with chips with coleslaw


Beef Burger topped with smoked bacon and cheese
£15


Black and Blue - Beef Burger with mushroom and stilton
£16


Southern Fried Chicken Fillet Burger
£15


BBQ Chicken and Bacon Burger with cheese
£17


Cajun Chicken Burger
£16


Fresh Battered Fish Fillet Burger
£15


Chargrilled Halloumi and Roasted Red Pepper Burger
£15


Chilli Cheese Burger
£17


Mac and Cheese Burger
£16


Pulled Pork Burger
£17


The Ferry Inn Mega Stack Burger - Beef Burger, Chicken Breast, Sausage, Bacon and cheese
£20


Vegan Plant Based Burger
£15


Vegan Buttermilk Chicken Style Burger
£15



Loaded Fries
Fries topped with nacho cheese, cheddar cheese, your choice of topping and crispy onions


Bacon Cheese Fries
£9


Chilli Cheese Fries
£9


Pulled Pork and Cheese Fries
£9


Vegetarian Chilli and Cheese Fries
£9


Mac and Cheese Fries
£9



SANDWICHES
All served in chunky white bread with a Salad garnish


Chunky Homemade Fish Finger
£9


Sweet Chilli Chicken
£9


Bacon, Lettuce and Tomato
£9


Tuna Mayonnaise
£9


Pulled Pork and Coleslaw
£9



JACKET POTATOES
All served with a salad garnish and coleslaw


Cheese and Beans
£10


Tuna Mayonnaise
£10


Chilli and Cheese
£10


Three Bean Chilli
£10


Pulled Pork
£10



SIDES



Chips
£4.50


Cheesy Chips
£5.50


Onion Rings
£4


Garlic Bread
£4.50


Cheesy Garlic Bread
£5.50


Peppercorn or Blue Cheese Sauce
£4



CHILDRENS MENU



Chicken Nuggets, Chips and Beans
£9


Fish Fingers, Chips and Peas
£9


Sausage, Chips and Beans
£9


Cheeseburger and Chips
£9


Chicken Burger and Chips
£9


Penne Pasta with Cheese
£8


Vegan Sausages, Chips and Beans
£9



Traditional Sunday Roast
Gluten Free and vegetarian options are also available.


Traditional Roast
served with roast potatoes, Yorkshire puddings, seasonal vegetables and homemade gravy.
£17


Kids Traditional Roast
served with roast potatoes, Yorkshire puddings, seasonal vegetables and homemade gravy
£9



DESSERTS



Apple Crumble and Custard
£6.50


Cookie Pie and Ice Cream
£6.50


Chocolate Brownie and Ice Cream
£6.50


Ice Cream Sundaes
All made using Vanilla ice cream topped with cream and a choice of Caramel, Chocolate or Strawberry Sauce
£6.50

GLUTEN, DAIRY FREE & ALLERGIES

WE ARE NOT AN ALLERGY FREE KITCHEN   There are lots of Gluten Free and Dairy Free options on our menu but we are not an allergy free kitchen so we can not and will not guarantee that there will not be trace amounts of an allergen on any item on our menu. Please ask staff for details and for any information regarding allergens. Please remember to inform staff of any allergies at the point of order

PLEASE READ 

Some of our dishes may contain small bones. All weights are approximate prior to cooking. Our menu descriptions do not include all ingredients.

All of our food is prepared in a small kitchen where nuts, gluten and other allergens are present so we can not and will not guarantee that allergens will not be present in your meal.

We also use our fryers and chargrill to cook both meat and meat free items so there may be cross contamination, please note that we do have a separate gluten free fryer. If you have a food allergy please let us know before you place your order and

we reserve the right to refuse you service if we do not feel confident that we can fully manage your needs.

Full allergen information is available on request from any member of staff.

OPENING HOURS

 

The Ferry Inn

OPEN DAILY 12noon - 9pm

FOOD SERVED DAILY 12noon - 9pm

Last orders for food at 8.30pm

Stokesby Village Shop

OPEN DAILY 9AM - 6PM

Breakfasts baps 9am-11.30am​

CONTACT

The Ferry Inn

The Green

Stokesby

NR29 3EX

Email: theferryinnstokesby@gmail.com

​Telephone: 01493 751096

FIND​ US

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